THE RITZ-CARLTON HOTEL DE LA PAIX, GENEVA
THE RITZ-CARLTON HOTEL DE LA PAIX, GENEVA
December 2024, January 2025
Step into the Spotlight: a season of splendor awaits at The Ritz-Carlton, Geneva. Live the radiant magic of the holidays, where world-class cuisine, exclusive events, and memorable experiences light up every corner of this iconic lakeside location.
Thursdays
6:30 • 11:30 PM
FRED Bar
Immerse in the perfect blend of eclectic deep house music, stunning views over Lake Geneva, our signature drinks, and exceptional dining.
Every day
4:30 PM
Hotel Lobby
Indulge in Swiss chocolate as our esteemed Ladies and Gentlemen shares the fascinating story behind this world-renowned tradition and craftsmanship. Plus, some treats contain a special surprise!
Guided by our commitment to offer a Stay that Changes You, we crafted exclusive partnerships, granting premium access to top events in Geneva and beyond.
INTERNATIONAL CUISINE
EVERY DAY 11 AM • 11 PM
With exceptional views, the Living Room combines enticing cuisine, attentive service and international flavours within a chic setting.
NORDIC-INSPIRED CUISINE
TUE. • SAT.: 6:30 PM • 10 PM
One-of-a-kind, Fiskebar brings Nordic-inspired cuisine to Geneva. A fusion of organic, seasonal produce and experimental cooking techniques.
MEDITERRANEAN CUISINE
FRI. • SUN.: 6:30 PM • 10 PM
Delight your senses with an unparalleled dinner in complete darkness. A unique moment led by Chef Pascal Fourdrinier awaits you every weekend at The Ritz-Carlton, Geneva.
WINE AND COCKTAIL BAR
EVERY DAY 5 PM • 12 AM
A fusion of cosmopolitan lifestyle and local glamour, FRED is Lake Geneva's must-visit destination bar.
Mon. • Sat.
10 AM • 5 PM
Ground Floor
Under the expert guidance of Girard-Perregaux watchmakers, immerse yourself in the art of Swiss-made luxury through exclusive hands-on ateliers.
Nature
Walk through beautiful vineyards of Geneva’s wine-growing region and enjoy wine tastings and open cellar weekends.
Gastronomy
Embark on a authentic culinary journey tasting typical Swiss dishes at our Concierge’s best addresses.
Guided by our commitment to offer a Stay that Changes You, we crafted exclusive partnerships, granting premium access to top events in Geneva and beyond.
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Membership
Marriott Bonvoy Members can elevate their travel experience through enhanced benefits around the world.
An Invitation for You
An exclusive journey into luxury watchmaking awaits. Experience the timeless craft through exclusive hands-on ateliers.
Eclectic, Stylish, Sophisticated
5 PM • 12 AM
A fusion of cosmopolitan lifestyle and local glamour, FRED is Lake Geneva’s must-visit destination bar. Influenced by artwork on display and inspiring voyages, the menu is highly imaginative.
Experience the vibrant energy of FRED Bar, where talented DJs will set the mood with an eclectic mix of tunes that will keep you entertained all night long.
Seasonal, Local Ingredients
Every Day
11 AM • 11 PM
With exceptional views across Lake Geneva and Mont Blanc, the Living Room combines enticing cuisine, attentive, genuine service and international flavors within a chic residential setting.
Every Day
7 • 11 AM
11 AM • 3 PM
Experience culinary excellence every weekend at the Living Room. Our à-la-carte brunch showcases the finest ingredients, beloved classics and chef’s gastronomic delights.
Meet the Chef
Inspired by the scents and flavors of the Mediterranean area, Rosario Abramo is the driving force behind Living Room’s distinctive approach.
Zero-Waste Philosophy
Tuesday • Saturday
6:30 PM • 10 PM
One-of-a-kind, Fiskebar brings Nordic-inspired cuisine to Geneva. A fusion of organic, seasonal produce and experimental cooking techniques, against the backdrop of an open kitchen and informal communal seating.
February 2, March 2, 2025
11 AM • 3 PM
Discover uncharted culinary territories with an innovative brunch concept introduced by Fiskebar.
Join us for a exclusive evenings at Fiskebar, featuring Michelin-starred four-hands dinners, exceptional wine pairings, unique tastings, and authentic sensory experiences.
Meet the Chef
Hailing from Puglia, Italy, Francesca draws inspiration from her memories of foraging with her father and the beauty of the Mediterranean Sea. She offers a unique and unexpected menu inspired by Nordic cuisines and techniques, emphasising local and seasonal influences.
Dinner in Complete Darkness
6:30 PM • 10 PM
Delight your senses with an unparalleled dinner in complete darkness. Rewake your senses with an unusual culinary journey by tasting a 100% surprise menu. An opportunity to bond with neighbors and have fun trying to guess the items on the menu, but also to reevaluate your perception of taste.
Meet your Waiters
Guided and served by a team of visually impaired waiters, this unusual dining experience is a moment of positive empathy that breaks our preconceived ideas of disability and allows us to perceive the richness of diversity.
30 Minutes Approximately
Under the expert guidance of Girard-Perregaux watchmakers, immerse yourself in the art of Swiss luxury timekeeping. Discover the secrets, history, and enduring legacy of haute horlogerie through hands-on demonstrations and exclusive insights.
Experience this timeless tradition at complimentary daily ateliers and workshops, hosted at The Ritz-Carlton, Geneva.
1-Minute Walk from The Ritz-Carlton
To discover more about Girard-Perregaux’s captivating heritage and exquisite timepieces, we warmly invite you to visit our boutique and enjoy a delightful welcome cocktail, enhancing your journey into the world of Swiss timekeeping.
The Story
Girard-Perregaux, a pioneer in Swiss watchmaking, traces its roots to 1791. Known for innovation and craftsmanship, the brand introduced the first Tourbillon with Three Gold Bridges in the 1860s, transforming functional components into artistic elements. The company’s headquarters in La Chaux-de-Fonds, Switzerland, has been a hub for horological advancements since its establishment in 1904, further solidified by the integration of Bautte & Cie in 1906. Girard-Perregaux continues to shape the industry with its precision engineering and iconic designs.